Recipe: Yummy Garang asem solo

Garang asem solo.

You can cook Garang asem solo using 10 ingredients and 7 steps. Here is how you cook it.

Ingredients of Garang asem solo

1. Prepare of main.
2. Prepare 1/2 kg of chicken legs.
3. You need 5 piece of garlic.
4. Prepare 7 piece of red garlic.
5. You need 3 piece of fresh bay leaf.
6. Prepare 15 piece of chilli.
7. It's 1 liter of coconut milk.
8. It's 1 of banana leaf.
9. It's 1/2 tbsp of salt.
10. You need 1/2 tsp of sugar.

Garang asem solo step by step

1. Wash the chicken legs until clean and then dry it with paper towel..
2. Cut the garlic and the red garlic in a thin slice,wash and dry.
3. Cut the chilliin thin slice too ,wash and dry.
4. Take a heat resistant dish,governance the banana leaf around the plate(if there is no banana leaf there is ok if you are not used it)..
5. Then put the chicken leg into the dish/plate,then put it the garlic, red garlic, chilli, fresh bay leaves and then the coconut milk into the dish/plate, give salt n sugar,and then steam it in a steamer.
6. Taste it until you feel that the taste fit with your tongue, and then steam at about 1 hour/until the chicken soft. Then take it into bowl..ready to eat.
7. If you done,post it....

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