Recipe: Tasty Chicken in sauce
Chicken in sauce. It was designed to get people to eat more chicken. The chicken comes out flavorful with a sweet and tangy glaze. Serve with rice and steamed snow peas for a complete meal.
Soy sauce chicken is a traditional Cantonese cuisine dish made of chicken cooked with soy sauce. It is considered as a siu mei dish in Hong Kong. Another Cantonese dish, white cut chicken, often served with soy sauce dip, is more savoured for the taste of the meat. You can have Chicken in sauce using 4 ingredients and 2 steps. Here is how you achieve it.
Ingredients of Chicken in sauce
- It's of Chicken any kind.
- It's to taste of Mayo.
- You need to taste of Mustard.
- It's to taste of Bbq sauce.
Jacques Pépin uses breast meat from a roasted Cornish hen to make his chicken and vegetables in cream sauce recipe. It's like a chicken pot pie. Tender chicken breast smothered in a creamy garlic sauce is irresistible. Sprinkle them with some salt & pepper and coat them in the..on Yummly
Chicken in sauce instructions
- Mix the mayo n mustard n bbq sauce together n pour it on the chicken before you put it in the oven (350°F).
- Cover with tin foil let cook until well done..
Shredded Soy Sauce Chicken Breast, Popcorn Chicken Marinated In Soy Sauce And Orange, Chicken Marinated Relevance Popular Quick & Easy. Soy Sauce Chicken or "See Yao Gai" is a quintessential Cantonese favorite, found hanging under heat lamps in many Chinatown restaurant windows. You'll find it near the poached chickens, roast ducks. Tender chicken breasts smothered in a mouthwatering creamy garlic sauce! Working off of my Garlic Sauce Chicken Thighs , and as with most of my favorite chicken meals, this recipe is very.
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