How to Cook Yummy Toast au Gratin

Toast au Gratin.

You can have Toast au Gratin using 6 ingredients and 4 steps. Here is how you achieve that.

Ingredients of Toast au Gratin

1. Prepare of toast bread (1.5-2 cm thick).
2. You need of Powder type of instant soup (Recommend Corn soup or Potage soup).
3. Prepare of the normal amount of hot water.
4. It's of Milk.
5. You need of Bacon or Ham.
6. Prepare of Sliced Cheese.

Toast au Gratin instructions

1. Cut the toast bread into a bite size that is easy to eat. Put it in a heal resister bowl..
2. Cut the bacon (or Ham) into 1 cm width and place on the bread..
3. Melt the instant soup with half the amount of hot water on the package and add 1 tbsp milk. Mix it well and sprinkle on the bread..
4. Tear the sliced cheese and place it on the bread. Bake for 5-7 minutes in an toaster..

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